Job Description

Tout Suite in Houston, TX is a collaborative outcome of world travels to create an exciting, lively cafe where one can enjoy simple, fine foods, baked goods, great coffee, and a place to get some work done.

We are looking for PASSIONATE PASTRY CHEFS to join our TEAM!!

Responsibilities

• Designing and decorating cakes according to customers' specifications.
• Decorating regular bakery items according to established bakery standards.
• Assisting baking staff with the production of standard bakery items.
• Producing different kinds of icing, frosting, and cake fillings based on cake type and customer preferences.
• Ensuring that the display refrigerators are cleaned, polished, and fully stocked with cakes, pastries, and desserts.
• Taking inventory of baking and decorating supplies and ordering new stock as required.
• Cleaning and sanitizing all work areas and ovens as well as baking and decorating equipment.

Qualifications

• Proven baking and cake decorating experience.
• The ability to use various cake decorating instruments and tools.
• The ability to stand for extended periods.
• Detail-oriented.
• Artistic and creative.
• Basic numeracy skills.
• Excellent time management skills.
• Effective communication skills.
• Exceptional customer service skills.
• Have to be bilingual in Spanish and English.

We are looking forward to hearing from you.

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